Culinary Pace Slow Cooked Shredded Chicken Tacos By Ataque de energia de rádio On Jul 1, 2022 0 Share 1 1/2 pounds skinless, boneless chicken breast halves 1 teaspoon chili powder 2 teaspoons ground cumin 1 16-ounce jar Pace® Chunky Salsa or Pace® Picante Sauce-Medium 12 6-inch flour tortillas, warmed Season chicken with chili powder and cumin. Place chicken into 6-quart slow cooker. Pour salsa over chicken. Cover and cook on HIGH for 4 hours or until chicken is fork-tender. Remove chicken to work surface. Using 2 forks, shred chicken. Serve chicken in tortillas. Top with favorite toppings. 0 Share FacebookTwitterGoogle+ReddItWhatsAppPinterestEmail