Culinary Mini Fruit Cups By Radio Power Strike On Jun 28, 2022 0 Share Serves: 24 1 package (8 ounces) cream cheese, softened 1 can (14 ounces) sweetened condensed milk 1/3 cup lemon juice 1 teaspoon vanilla extract 24 prebaked mini tart crusts assorted fruit, for garnish (optional) In large mixing bowl, beat cream cheese and sweetened condensed milk until smooth. Add lemon juice and vanilla extract; continue mixing until blended. Spoon cream cheese mixture into prebaked mini tart crusts. Top with assorted fruit, as desired. Refrigerate 2 hours before serving. 0 Share FacebookTwitterGoogle+ReddItWhatsAppPinterestEmail