Culinary Chocolate and Strawberry Greek Yogurt Bark By Ataque de energia de rádio On Dec 13, 2021 0 Share Prep time: 5 minutes Servings: 12 3 cups plain non-fat Greek yogurt 1/3 cup honey, plus additional for drizzling, divided (optional) 1 teaspoon vanilla 1/4 cup melted dark chocolate 1/2 cup strawberries 1/2 cup dark chocolate chips In medium bowl, combine Greek yogurt, honey and vanilla. On parchment-lined baking sheet, spread Greek yogurt mixture to 1/4-inch thickness. Drop spoonfuls of melted chocolate onto yogurt and use toothpick to drag in circles. Press strawberries and chocolate chips into yogurt. Freeze at least 3 hours. Remove from freezer and break into pieces. Nutritional information per serving: 140 calories; 18 g carbohydrates; 6 g protein; 6 g total fat; 3 g saturated fat; 0 g trans fat; 20 mg sodium; 8% calcium. 0 Share FacebookTwitterGoogle+ReddItWhatsAppPinterestEmail