Wheat Berry Tuna Salad

Prep time: 15 minutes
Cook time: 60 to 90 minutes
Yields: 4 to 6 servings
Serving size: 1 1/2 cups

• 1 cup wheat berries
• 4 cups water
• 1/2 teaspoon salt
• 1 cup cherry tomatoes, diced
• 1/2 cup celery, diced
• 1/2 cup cucumber, diced
• 2 cans Albacore tuna packed in water, drained
• 2 eggs, hard boiled, chopped (optional)
• 2 tablespoons flat leaf parsley, coarsely chopped
• 1/2 cup Italian dressing
• 1/8 teaspoon salt
• 1/8 teaspoon fresh ground pepper

1. Place wheat berries, water and salt in a sauce pan and simmer for 60 to 90 minutes until tender when you bite down on them.
2. Drain well and allow to cool.
3. In a large bowl, toss together with the remaining ingredients. Serve chilled.