Breakfast Six Layer Trifle
Serves: 8 to 12
- 3 cups organic fat free vanilla yogurt
- 2 cups low fat natural granola
- 4 cups watermelon, minced
- 3 cups organic fat free peach yogurt
- 2 cups organic crisp rice cereal
- 2 cups shredded coconut
- Spread the vanilla yogurt over bottom of deep glass casserole or trifle dish. Layer remaining ingredients in order listed above in even layers over vanilla yogurt.