Apple Crisp

Total Time

65 minutes. This includes both preparation and baking times, ensuring the apple crisp is perfectly tender and the topping is golden brown.

Makes

Serves: 6. Ideal for a family dessert or a small gathering.

Delight in our classic Apple Crisp, a comforting dessert that combines tender slices of apple with a crispy, sweet topping made from crushed cereal and brown sugar, all baked to perfection.

Ingredients

• 5 cups peeled apple slices
• 1/2 cup firmly packed light brown sugar, divided
• 1 tablespoon lemon juice
• 1 tablespoon tapioca
• 1/4 teaspoon ground cinnamon
• 1 1/2 cups Post Original Shredded Wheat Spoon Size Cereal, finely crushed
• 1/4 cup (1/2 stick) margarine, melted

Directions

1. Preheat oven to 350°F.
2. Mix apples, 1/4 cup sugar, lemon juice, tapioca and cinnamon in large bowl. Let stand 10 minutes.
3. To make topping: stir crushed cereal, remaining 1/4 cup sugar and margarine in medium bowl until well blended.
4. Spread apple mixture in ungreased 1 1/2-quart baking dish. Sprinkle evenly with cereal topping.
5. Bake for 45 minutes or until topping is browned and apples are tender when pierced with fork.