Overnight plus 5 minutes of prep. Prepare the oats in the evening and they will be ready to enjoy the next morning.
Serves: 2. Perfect for a quick and nutritious breakfast for two.
Start your day right with our Peanut Butter Banana Overnight Oats. This simple yet delicious breakfast combines the rich flavors of peanut butter with the natural sweetness of bananas, enhanced by the nutty texture of chia seeds and rolled oats, all soaked in creamy coconut milk.
Ingredients
- 1/4 cup powdered peanut butter
- 3/4 cup old-fashioned rolled oats
- 2 teaspoons ground chia seeds
- 1 1/2 cups unsweetened coconut milk
- 1 teaspoon pure vanilla extract
- 1/2 cup small banana, sliced
- 1 tablespoon peanuts, chopped
- 1 tablespoon peanut butter
Directions
- In medium bowl, stir together powdered peanut butter, oats, chia seeds, coconut milk and vanilla extract.
- Divide evenly into mason jars or storage containers and refrigerate overnight.
- Before serving, add banana slices, chopped peanuts and peanut butter to each.
Nutritional information per serving: 280 calories, 12 g total fat, 4 g saturated fat, 135 mg sodium, 36 g carbohydrates, 7 g dietary fiber, 8 g sugar, 10 g protein, 8% vitamin A, 4% vitamin C, 35% calcium, 13% iron.