4 servings
Prep Time: 15 minutes
Cook Time: 20 minutes
- 1/3 cup Hellmann’s® mayonnaise dressing with Olive Oil
- 3 tablespoons grated Parmesan cheese
- 4 boneless, skinless chicken breast halves (about 1 pound)
- 4 teaspoons plain dry bread crumbs
- 1 tablespoon Italian seasoning
- 2 medium tomatoes, seeded and chopped
- 1/4 cup chopped red onion
- 1/4 cup Wish-Bone Robusto Italian Dressing or Wish-Bone Italian Dressing
- Preheat oven to 425°F.
- Combine mayonnaise with cheese in medium bowl.
- Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs and Italian seasoning.
- Bake 20 minutes or until chicken is thoroughly cooked.
- Meanwhile, combine remaining ingredients in medium bowl.
- To serve, evenly top chicken with bruschetta mixture.
Tip: Also terrific with Hellmann’s® or Best Foods® Light or Real Mayonnaise.
Nutrition Information per Serving: Calories 290, Calories From Fat 140, Saturated Fat 3g, Trans Fat 0g, Total Fat 16g, Cholesterol 80mg, Sodium 550mg, Total Carbohydrate 8g, Sugars 4g, Dietary Fiber 1g, Protein 27g, Vitamin A 10%, Calcium 5%, Iron 6%.